Cleveland KET6T Countertop Electric Kettle

Description

Chef's Deal Restaurant Equipment
Cleveland KET6T Countertop Electric Kettle
Specifications
Tilting Kettle, electric, countertop, 6-gallon (23L) capacity, 2/3 steam jacket design, self-contained, lever style tilting, anti-drip pour spout, IPX6 water protection controls, self-locking marine style safety latch, reinforced rolled rim, support console on right, stainless steel construction with 316 series stainless steel liner, 50 PSI rated
Features
Manufacturer
Cleveland
Model Number
KET6T
Weight
120 lbs
Capacity
6 gal = 24 qt
Kettle Liner
316 stainless steel
Tilt type
arm
Support location
right
Kettle Jacket
partial jacket
Depth
Height
BE ADVISED!
NO RESIDENTIAL DELIVERY FOR THE FREIGHTED ITEMS
The Cleveland KET6T Steam Jacketed Table Type Electric Kettles
Why Use Cleveland Steam Jacketed Kettles?
Cleveland steam jacketed kettles offer ultra efficient heat transfer, uniform heating and superior product handling. Steam jacketed kettles offer faster cooking times because two thirds of the cooking surface comes into contact with the product at a much lower temperature, compared to stock pots that use a much higher temperature only at the bottom of the pot. In addition, accurate temperature controls eliminate constant monitoring and resetting. Foods won’t burn or scorch and you can hold product at a simmer without over cooking. Tilting models makes product handling simple. Clean up is easy since food isn’t burned or over cooked like stock pots. Ideal For: Soups, delicate sauces, pasta, gravies, desserts,stews, braising meats, rice, reheating dishes and holding them until serving.
Increases Quality and Productivity
Heats from all sides and has 3-4 times larger heat surface than stock pots
Gentle uniform cooking.
Faster cooking times using high energy steam.
Precision temperature controls from a simmer to a boil.
No hot spots
Eliminates pot watching, constant stirring and large stock pots.
Improves Operator's Profits By
Reduces food waste due to over cooking and burning.
Reheat meals without over cooking.
Simmer food all day without over cooking.
Simplifies and standardizes recipe and enhances recipe development.
Improves Worker Safety
Tilting models make pouring safe.
Eliminates heavy lifting and carrying hot stock pots.
Saves Energy and Time
Kettles use 35% less energy than stock pots on an open burner.
Keeps kitchens cooler.
Eliminates scrubbing of messy stock pots.
Butterfly shaped pouring lip accurately pours product into containers for serving.
Cleveland KET6T Standard Features
Manual tilting, balanced design
Self-contained, easily installed - needs only an electrical hook-up
Steam jacket filled with treated water, venting and/or refilling is not required
Accurate, consistant solid state temperature controls (mechanical thermostat not as accurate) - less than ±1°C variance (ideal for simmering). Operating temperature range from 145° - 260°F (63°C - 127°C)
Control panel includes:
LED indicator for heat cycle
LED indicator for low water
Power ON/OFF Dial with 1-10 Temperature Dial Setting
Easily cleaned: kettle and all exterior surfaces are of type 304 stainless steel with an #4 finish
Anti drip notch Large pouring lip for high capacity and chunky products.
Rear mounted easy access pressure gauge and pressure relief valve to prevent tampering.Color coded easy to read pressure gauge with "green" and "vent air zone"
IXP6 rated water resistant
Large pouring lip for high capacity and chunky products
Re-inforced rolled rim design prevents damage to kettle rim, eliminates "bar rim designs"
Welded-in heating elements, (holds vacuum better, won't leak or lose water)
50 psi steam jacket rating for higher cooking temperatures
Solid state water level control (no sight glass gauge to break or leak)
Splash proof element cover with a double gasket seal
Self locking marine type tilting mechanism prevents accidental spills. Balanced design makes it easy to tilt. (KET-6-T & KET-12-T only)
Standard voltage is 208-240 volts, 60 Hz, 3 phase, 3 wire. Model KET-6 and KET-12 are field rewirable to single phase
Typical approvals include UL., CSA, CE, NSF, ASME and IXP6
Cleveland KET6T Optional Features
Hot and cold (DPK) or cold only (SPK) water faucet with swing spout. Requires mounting bracket (FBKT)
Stainless Steel equipment stand with drain drawer and splash shield (ST-28)
easyDial Control
Core Temperature Probe Option
Food Strainers (FS)
Cooking Baskets (BS)
Lift Off Cover (CL)
Protective Control Panel (PCE)
Measuring Strip (MS)
Spray Hose (PRS-K)
Kettle Markings (KM)
High Wattage (HW) (see back page)
Special Voltages (see back page)
Optional Gear Box (models -TGB)
Cleveland KET6T Specification
CLEVELAND, electric Steam kettle (boiling pan), Table Type, self-contained, tilting. 2/3 steam jacketed, type 304 Stainless Steel kettle and supports. Jacket rated at 50 psi (3.5 Bar) with Safety Valve, Permanently filled Steam Jacket, Splash Proof Solid State Temperature (±1° C) and Safety Control System in plug-in Module including L.E.D. indicators. Marine Lock. Optional Lift Off Cover, Hot & Cold Water Faucet and ST 28 Equipment Stand
Chef's Deal
General
Payment Methods
Shipping
Delivery
Exchanges, Returns & Refunds
Warranty
Your Complete Line of Restaurant and Bar Equipment!
Ranging from colossal projects as convenient stores to smaller restaurant & bar, our Project and Design Team will help you through entire process to put together the business of your dreams. At Chef's Deal, we help you Design-Build with best quality product and best service that fits all budgets!
At Chef's Deal we help businesses of all sizes, from Contractors to Architectures, HVAC and Plummer Companies, Convenience stores to Markets, Restaurants and Bars, Hotels, Motels, County Clubs, Golf Clubs, Churches, Butchers, Bakeries, Caterers, Delis, Retirement and Nursing Homes, Institutions, Food Trucks, Concessions, pretty much anyone who needs anything for a commercial kitchen and bar.
Running a kitchen is your job, keeping it running is ours!
Put the power and experience of the Chef's Deal team to work for you!
In Stock Inventory
Fast Delivery
Start Up Financing
Competitive Pricing
All New Equipments are sold FOB our manufacturer's warehouse.
All standard shipping cost and free freight are for business locations without lift gated service. Please email for additional shipping services and costs.
All Damage Claims will be handled by the customer and the Freight Company. However, we will assist you with the paperwork and provide you with the originals of the B.O.L. and the invoice.
In stock merchandise being shipped from our manufacturer's warehouse usually ships out in 3-5 business days after funds clear. However, certain items can take up to 4-6 weeks to ship. In this case, you will be notified with the estimated shipping date. We will do the follow up and inform you with the tracking information once your merchandise is shipped. All inquiries regarding the delivery should be made to the freight company after you are given the tracking information.
We only ship within the continental 48 U.S. states. We do not ship to APO/FPO/DPO addresses. Please provide a physical address. We do not offer combined shipping services.
Items shipped within TN will be subject to TN Sales Tax, which is 9.25%.
We do require the payment to be made in no more than 3 days. All items must be paid for in full before any merchandise can leave our warehouse, or our manufacturer's warehouse. At Chef's Deal We do accept PayPal and all major credit cards. All funds must be from U.S. Banks.
Shipping is available within the contiguous United States only; this excludes Alaska, Hawaii, and US territories. Canada shipments are not available for all the merchandises that we sell.
Only curbside delivery is offered. Chef's Deal does not offer or arrange for inside delivery.
Free shipping promotions are granted with the agreement that the merchandise will be kept. Any amount disclosed as Shipping Promotion will be considered as part of original shipping costs during a refund calculation.
Non-Standard Add-on Delivery Services include:
Residential Delivery:
Shipping carriers offer residential address drop-off service for an additional fee. Schools, military bases, home businesses and churches are considered to be residential addresses.
Liftgate Delivery:
Liftgates are used to lower the contents of the delivery truck to ground-level. If your order contains heavy items and you do not have a loading dock, forklift, or other methods to unload the delivery, then a liftgate is recommended.
Call before Delivery:
If selected, an agent of the freight carrier will call you prior to delivery. To help you avoid potential re-delivery fees, we recommend this service to ensure you are available to receive your shipment.
Residential Delivery and Lift gate service is an additional .00 for each service.
Additional fees may apply for the following Area: Schools, hospitals, prisons, military bases, government facilities, churches, camp sites, farms, hotels, shopping malls, some islands, commercial areas with limited access
Insurance on shipments are not a standard for our shipping or delivery service. You may call to discuss options and fees. Any minimum order fees charged by suppliers will be added to the invoice during checkout.
Orders are shipped after processing.
Please allow up to 3-5 business days for items to be shipped, unless noted in item listing. Generally transit of shipment is 3-5 business days but may take longer.
You can check your order status via your account on Chef's Deal or by calling Chef's Deal
You are responsible for all costs related to the shipment, including charges by the shipping company that were not paid during check out. These might include, but are not limited to: additional charges due to inaccurate information provided to Chef's Deal relating to the delivery, charges due to failed delivery attempt(s) by the shipping company, etc.
Any shipment that is refused or cannot be delivered
AND
is returned by the carrier will be considered an unauthorized return.
Delivery & Receipt of Order
You are responsible for inspecting the shipment during delivery by the shipping company for damages, both obvious and hidden.
You will accept the delivery and note on the delivery receipt any damages or concerns. If the item is damaged beyond the point of being in working or usable condition, please refuse delivery and immediately notify Chef's Deal. We will work with the shipping provider to replace the item for you.
Failure to notate any defects could result in a significant reduction in the carrier's liability during damage claims. You are responsible for filing any loss or damage claims in the manner and time frame directed by the carrier. You are responsible for any concerns, issues, or charges for the shipments and agree to hold Chef's Deal, its suppliers, and its vendors harmless.
Shipping companies do not allow third parties to file or get involved in a damage claim. Chef's Deal is a third party in the shipment of most of the items it sells. Chef's Deal will willingly assist you with the filing and handling of the claims based on your needs and requests.
Customer Pick Up
Store pick-up is available at no cost. You should call prior to picking up your merchandise to ensure that the merchandise is at the location. Once the merchandise arrives at the store, a store associate will call to let you know it has arrived. Merchandise must be picked up within 48 hours of its arrival to the store. Some items require assembly and can be assembled by our store personnel at an additional cost; please contact your sales consultant for additional information. The pick up times are Monday thru Friday 9:30am - 12:30pm CST. Our store associates will be happy to load your vehicle; however, the responsibility of safely transporting your equipment is yours.
Exchanges, Returns & Refunds
No returns and exchange on orders. Not any item can be returned without prior authorization. Items returned to Chefsdeal.com, without authorization will not be processed. Returns that are not the result of manufacturer or Chef's Deal, error subject to restocking charge (minimum 25%). Shipping costs are non-refundable. The customer is responsible for all shipping charges on returned merchandise.
"Return eligible" merchandise must be returned complete in unused, uninstalled condition with original packaging, accessories and instructions, and wrapped securely to protect from damage in shipping. Any item damaged while being returned to Chef's Deal is your responsibility. Refused and returned goods will be inspected to assess fit for resale condition.
In the process of a refund being issued by Chef's Deal, you will be responsible for the following costs unless otherwise stated in writing by Chef's Deal:
- Original shipping costs, including shipping charges covered by promotional free shipping discount
- Any accumulated storage fees from the carrier
- Return shipping costs
- Restocking fees
- Cancellation fees
- Repair or lost value charges for any damages incurred to product
- Charges disclosed as non-refundable
Chef's Deal will deduct all applicable charges before issuing a refund. Your account will be adjusted in the amount stated by Chef's Deal once all procedures have been followed. If you fail to follow these terms and conditions, there will be no credit. You must recognize that complexity of returns and cancellations may cause a refund to take up to 15 days. Chef's Deal's customer service and accounting staff will work hard to complete the process as quickly as possible.
Warranties and Condition of Merchandise
All new items come with manufacturer warranty only.
We, the seller, and all our suppliers, agree to present all items for sale as accurately as possible based on the information available to us and on our knowledge at time of posting. While we stand behind the accuracy of our listing, there may be some small details that are not included in product descriptions; there is no guarantee regarding accuracy of information.
Merchandise must be assembled, installed, and adjusted by knowledgeable, licensed, authorized and experienced personnel. Improper installations may cause malfunction and may void any warranty. There are NO WARRANTIES of merchantability or fitness for a particular use.
Misuse or mishandling of equipment can result in the manufacturer's warranty being voided. You should be aware that a commercial equipment warranty might be voided if the equipment is placed in a residential setting.
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Chef's Deal Restaurant Equipment Company