-40%
Cleveland 6 Gallon Tilting 2/3 Steam Jacketed Electric Tabletop Kettle, 208/240V
$ 4809.02
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Description
Cleveland 6 Gallon Tilting 2/3 Steam Jacketed Electric Tabletop Kettle, 208/240VTABLE TYPE, ELECTRIC KETTLES TILTING, “SPLASH PROOF SERIES” SELF-CONTAINED, 2⁄3 STEAM JACKETED, 3, 6 or 12 GALLONS (11, 23 or45 LITERS) Standard Features Manual tilting, balanced design Self-contained, easily installed - needs only an electrical hook-up Steam jacket filled with treated water, venting and/or refilling is not required Accurate, consistant solid state temperature controls (mechanical thermostate not as accurate) - less than ±1°C variance (ideal for simmering). Operating temperature range from 145° 260°F (63°C - 127°C) Control panel includes: LED indicator for heat cycle LED indicator for low water Power ON/OFF switch Adjustable temperature control dial Water resistant controls, splash-proof construction Large pouring lip for high capacity and chunky products. Re-inforced rolled rim design prevents damage to kettle rim, eliminates "bar rim designs" Welded-in heating elements, (holds vacuum better, won't leak or loose water) Easily cleaned: kettle and all exterior surfaces are of type 304 stainless steel with an #4 finish Rear mounted easy access pressure gauge and pressure relief valve to prevent tampering. Color coded easy to read pressure gauge with "green" and "vent air zone" 50 psi steam jacket rating for higher cooking temperatures 50 psi safety valve Solid state water level control (no sight glass gauge to break or leak) Splash proof element cover with a double gasket seal Self locking marine type tilting mechanism prevents accidental spills. Balanced design makes it easy to tilt Standard voltage is 208-240 volts, 60 Hz, 3 phase, 3 wire. Model KET-6 and KET-12 are field rewirable to single phase Typical approvals include UL., CSA, CE, NSF and ASME Options & Accessories Stainless Steel equipment stand with drain drawer and splash shield (ST-28) Hot and cold (DPK) or cold only (SPK) water faucet with swing spout. Requires mounting bracket (FBKT) 316 Stainless Steel kettle liner for high acid food products (316-G) High wattages (HW) and special voltages (see back page) Cooking Baskets (BS) Food Strainers (FS) Measuring Strips (MS) Spray Hose (PRS-K) Lift Off Cover (CL) Kettle Markings (KM) Protective Control Panel (PCE)
Cleveland 6 Gallon Tilting 2/3 Steam Jacketed Electric Tabletop Kettle, 208/240V
TABLE TYPE, ELECTRIC KETTLES
TILTING, “SPLASH PROOF SERIES” SELF-CONTAINED, 2⁄3 STEAM JACKETED, 3, 6 or 12 GALLONS (11, 23 or45 LITERS)
Standard Features
Manual tilting, balanced design
Self-contained, easily installed - needs only an electrical hook-up
Steam jacket filled with treated water, venting and/or refilling is not required
Accurate, consistant solid state temperature controls (mechanical thermostate not as accurate) - less than ±1°C variance (ideal for simmering). Operating temperature range from 145° 260°F (63°C - 127°C)
Control panel includes:
LED indicator for heat cycle
LED indicator for low water
Power ON/OFF switch
Adjustable temperature control dial
Water resistant controls, splash-proof construction
Large pouring lip for high capacity and chunky products.
Re-inforced rolled rim design prevents damage to kettle rim, eliminates "bar rim designs"
Welded-in heating elements, (holds vacuum better, won't leak or loose water)
Easily cleaned: kettle and all exterior surfaces are of type 304 stainless steel with an #4 finish
Rear mounted easy access pressure gauge and pressure relief valve to prevent tampering. Color coded easy to read pressure gauge with "green" and "vent air zone"
50 psi steam jacket rating for higher cooking temperatures
50 psi safety valve
Solid state water level control (no sight glass gauge to break or leak)
Splash proof element cover with a double gasket seal
Self locking marine type tilting mechanism prevents accidental spills. Balanced design makes it easy to tilt
Standard voltage is 208-240 volts, 60 Hz, 3 phase, 3 wire. Model KET-6 and KET-12 are field rewirable to single phase
Typical approvals include UL., CSA, CE, NSF and ASME
Options & Accessories
Stainless Steel equipment stand with drain drawer and splash shield (ST-28)
Hot and cold (DPK) or cold only (SPK) water faucet with swing spout. Requires mounting bracket (FBKT)
316 Stainless Steel kettle liner for high acid food products (316-G)
High wattages (HW) and special voltages (see back page)
Cooking Baskets (BS)
Food Strainers (FS)
Measuring Strips (MS)
Spray Hose (PRS-K)
Lift Off Cover (CL)
Kettle Markings (KM)
Protective Control Panel (PCE)
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